Food safety is an important topic to all students learning how to prepare food. This video covers the most important food safety and hygiene to teach (or remind) students about best practice covering the areas of: cleaning, food storage, avoiding cross contamination, and safe heating and cooling practices.
Grade levels: Adult
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Moral Decisions: The Value of Life
This video resource discusses the moral, ethical and emotional issues of Euthanasia using well known case studies to prompt discussion and debate. Tony Bland (Hillsborough disaster) was left in a permanent vegetative state and his parents wanted him to be allowed to die but this involved stopping feeding him. Diane Petty (a lady with advanced motor neurone disease) wanted her husband to be allowed to help her die without facing criminal prosecution. This informative resource discusses and opens debates on the issues of moral decisions around a right to life.
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Understanding Issues in Globalization
This collection of short programs will help students get to grips with the causes and extensive consequences of an increasingly globalised economy. Our experts address issues of sustainability, opportunity, threat, energy, tourism, manufacturing and transnational corporations in these engaging and accessible programs. Each individual program has an accompanying worksheet.
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The Trouble with Dying
After being diagnosed with late stage ovarian cancer, Cindy Cowan wants the right to choose how she is going to die. Linda Jarrett has suffered from multiple sclerosis for over 15 years. She is investigating the options for ending her life, before her degenerative disease makes it impossible for her to act on her own. Currently, medically assisted dying is illegal in Canada. And while some advocates, such as Dr. Richard MacDonald believe offering terminal patients help in ending their lives is the compassionate thing to do, opponents such as Professor Margaret Sommerville believe the medical system must uphold respect for all human life. The issues surrounding the right-to-die debate are further coming to a head since Quebec introduced legislation in 2013 that would allow for medically assisted dying in some cases. Cindy and Linda examine the options available to them, confronting their own mortality in the process.
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Job Interviews
Job interviews are a great way to make a good first impression. In this collection we hear from industry insiders in hospitality, business, health, and manufacturing about the best way to prepare for, and perform well at the interview.
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The Induction Process
Congratulations you’ve got the job! In this collection, recruiters in business, hospitality, health, and manufacturing industries talk about the induction process, the probationary period, what’s expected of a new employee, the type of feedback to expect, and other tips to make a good first impression.
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Your Probationary Period
How do employers assess a new employee at the end of the probationary period? In this collection, experts talk about strategies used when a new employee isn’t performing as expected, rewards given when targets are exceeded, and training opportunities in business, hospitality, manufacturing and health.
